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3-Step Pork Chops (W/ Mushroom Gravy)
Time: 1 hrs 10 mins
Ingredients
- 6 pork chops, bone-in
- 2 tablespoons oil
- 2 (10 1/2 ounce) cans cream of mushroom soup
- 1 1/4 cups milk (1 soup can)
- 2/3 cup water (1/2 soup can)
- 1/8-1/4 teaspoon garlic powder or 1/8-1/4 teaspoon onion powder
- salt and pepper, to taste
Directions
- 1 Brown pork chops in oil then place in large baking dish or roaster.
- 2 In large bowl, mix remaining ingredients and pour over pork chops.
- 3 Cover and bake at 350 degrees Fahrenheit for 1 to 1 1/2 hrs until tender.
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