Yellow Squash With Basil

Yellow Squash With Basil

piątek, 14 lutego 2014

Yellow Squash With Basil

Time: 15 mins

Ingredients

• 2 tablespoons olive oil
• 1 1/2 lbs yellow squash, sliced
• 2 tablespoons garlic, minced
• 1/2 cup water
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup basil, finely chopped

Directions

• 1 Heat oil in skillet over medium-high heat.
• 2 Saute squash until browned, about 5 minutes.
• 3 Add garlic; saute 1 minute.
• 4 Add water, salt and pepper.
• 5 Simmer until squash is tender, 6-7 minutes.
• 6 Stir in basil.