Tomato-Avocado Salad

Tomato-Avocado Salad

czwartek, 6 lutego 2014

Tomato-Avocado Salad

Time: 10 mins

Ingredients

• 2 avocados
• 4 roma tomatoes
• 2 green onions
• 1 tablespoon olive oil
• 1/2 teaspoon crushed garlic
• 1/8 teaspoon salt
• 1/8 teaspoon lemon pepper

Directions

• 1 Peel avocados.
• 2 Cut avocados and tomatoes into bite sized pieces.
• 3 Slice green onions.
• 4 Toss the avocados, tomatoes, and green onions in a small salad bowl.
• 5 Drizzle with oil, garlic and spices. Gently toss until the oil and spices evenly coat the tomatoes and avocados.
• 6 Serve immediately.
• 7 You can refrigerate before serving, but make sure you place the avocado pits in the bowl and cover tightly to prevent browning (remove the pits before serving).