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Pinwheels
Time: 15 mins
Ingredients
- 2 (8 ounce) packages fat free cream cheese, softened
- 1 tablespoon picante sauce
- 1 green onion, finely chopped
- 1 dash garlic salt
- 1 (4 ounce) can green chilies, chopped
- 16 flour tortillas
Directions
- 1 Mix all ingredients together well and spread a small amount on each flour tortilla.
- 2 Roll each jelly roll fashion and refrigerate overnight.
- 3 When ready to serve slice each rolled tortilla into 1/2 inch pieces and insert toothpick for easy handling. It will look like a lollipop on a stick.
- 4 Serve with picante sauce for dipping.
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