Mixed Grains
wtorek, 11 lutego 2014Mixed Grains
Time: 50 mins
Ingredients
- 1 cup long grain brown rice
- 1 cup wheat berries
- 1 cup rye berries
- 2 cups water
- 2 cups stock
Directions
- 1 Add brown rice, wheat berries and rye berries to a large pot with a lid.
- 2 Add 2 cups water and 2 cups stock and bring to boil.
- 3 Reduce heat to low; cover and cook until grains are tender and liquid is absorbed, about 40-50 minutes.
- 4 Remove from heat, fluff with a fork, and serve or store in air tight container for future uses.
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