Healthy Fast and Easy Minted Sugar Snap Peas

Healthy Fast and Easy Minted Sugar Snap Peas

niedziela, 16 lutego 2014

Healthy Fast and Easy Minted Sugar Snap Peas

Time: 7 mins

Ingredients

• 500 g sugar snap peas (1 lb)
• 1/2 cup chopped fresh mint

Directions

• 1 Wash and chop the tips off the sugar snaps.
• 2 Put 2.5 cm (1 inch) water in a saucepan put in the sugar snaps and bring to the boil -- boil on the highest heat for 1 minute.
• 3 Drain, add all the mint to the sugar snaps and toss well.
• 4 Serve this immediately.