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Green Chili Puff
Time: 1 hrs
Ingredients
- 10 eggs
- 1/2 cup flour
- 1 teaspoon baking powder
- 1 (16 ounce) carton small curd cottage cheese
- 1/2 lb mozzarella cheese, shredded
- 1 bunch green onion, chopped including tops
- 1/2 cup margarine, melted
- 1 (7 ounce) can green chilies, chopped
Directions
- 1 Preheat oven to 350 degrees.
- 2 Beat eggs until light and lemon colored.
- 3 Add flour,baking powder, and salt, and beat until smooth.
- 4 Add cottage cheese, mozzarella, green onions, cheddar, melted margerine, and green chilies.
- 5 Stir until well mixed.
- 6 Pour into Pam sprayed 9x13 inch baking dish.
- 7 Bake about 40 minutes, or until top is slightly brown around the edges and center appears firm.
- 8 Serve immediately.
- 9 Can be served with salsa on the side.
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