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Cucumber Raita, Super Simple, Quick and Easy.
Time: 40 mins
Ingredients
- 1 cucumber (grated)
- salt (to taste)
- 140 g plain yogurt (5 oz)
- 1 pinch chili powder
- 1 pinch ground cumin or 1 pinch roasted cumin seeds
- fresh ground pepper (to taste)
- 1 slice cucumber, dusted with
- paprika (to garnish)
Directions
- 1 Drain the grated cucumber well so that you squeeze out as much moisture as possible.
- 2 Add the yougurt, chili powder, ground cumin (or toasted cumin seeds) and salt and pepper to taste.
- 3 Chill 30 minutes in refrigerator and stir well before serving.
- 4 Dust the single cucumber slice in paprika and garnish
- 5 Goes well with poppadoms.
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