Best Lentil Soup

piątek, 14 lutego 2014

Best Lentil Soup

Time: 2 hrs 20 mins

Ingredients

  • 1 lb lentils
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne (can use more if you like it spicer)
  • 1 teaspoon chili powder (ca use more)
  • pepper
  • 1 (8 ounce) can tomato sauce
  • 2 medium potatoes, peeled and diced
  • 1 large onion, diced small
  • 1/4 lb bacon, cut in pieces (2 strips)
  • 2 celery ribs (optional)
  • 2 carrots (optional)

Directions

  • 1 Rinse lentils in cold water until clear.
  • 2 In large 6 quart saucepan, fill 3/4 with water.
  • 3 Add lentils, tomato sauce, potatoes, onion, bacon, and seasonings.
  • 4 Fill almost to top with water. Bring to boil.
  • 5 Reduce heat to simmer,
  • 6 Simmer 1-1/2 hours--the longer on low simmer the better the soup.
  • 7 Stir occasionally.
  • 8 Adjust seasonings to taste.

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