Venison Steak Marinade

Venison Steak Marinade

czwartek, 30 stycznia 2014

Venison Steak Marinade

Time: 4 hrs 15 mins

Ingredients

• 3 tablespoons canola oil
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce
• 1 tablespoon soy sauce
• 1 -2 teaspoon minced garlic
• 1/2 teaspoon ground pepper
• 1 (1 1/2 lb) package venison steak

Directions

• 1 Mix all marinade ingredients together in a small measuring cup.
• 2 Place venison steaks in a large zip lock bag.
• 3 Pour marinade over steaks and seal bag.
• 4 Place bag in a flat casserole dish so that the steaks are in a single layer.
• 5 Refrigerate and marinate at least 4 hours, turning every half hour to marinate each side.
• 6 Drain marinade and grill steaks to desired doneness.
• 7 I double or triple this recipe for each addition package of steak. Any wild game steak can be used in this recipe.