Paprikas Burgonya ( Paprika Potatoes)

Paprikas Burgonya ( Paprika Potatoes)

piątek, 31 stycznia 2014

Paprikas Burgonya ( Paprika Potatoes)

Time: 1 hrs 30 mins

Ingredients

• 1 small onion, finely chopped
• 2 tablespoons butter
• 1 teaspoon paprika
• 6 sliced potatoes
• salt

Directions

• 1 Saute finely chopped onion in butter.
• 2 Add paprika when onions are lightly browned; then add potatoes and salt.
• 3 Cover and keep stewing, adding enough water to keep potatoes from sticking. Turn now and again with pancake turner.
• 4 Simmer until potatoes are soft.
• 5 Before serving add a little sour cream, if desired.