Basic Waffles

Basic Waffles

sobota, 25 stycznia 2014

Basic Waffles

Time: 35 mins

Ingredients

• 1 3/4 cups flour
• 1 1/2 cups milk
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 egg yolks
• 2 tablespoons melted butter
• 2 egg whites, beaten until stiff

Directions

• 1 Mix and sift dry ingredients.
• 2 Mix together milk, yolks and butter.
• 3 Gradually add milk mixture to dry ingredients until well mixed.
• 4 Fold beaten egg whites in and continue folding until well mixed.
• 5 Cook on a greased hot waffle-iron.
• 6 Serve with maple syrup.