skip to main
|
skip to sidebar
Warm Tortellini Salad
Time: 15 mins
Ingredients
- 2 (9 ounce) packages fresh cheese tortellini
- 0.5 (7 1/4 ounce) jar roasted red peppers, thinly sliced
- 2 cups broccoli florets (1 bunch)
- 1/2 cup dijon vinaigrette
- 1/2 lb havarti cheese, cut in 1/4-inch cubes (I think provolone would also be good here)
Directions
- 1 Cook tortellini in a large pot of boiling water according to package directions; add the broccoli for the last 5 minutes of cooking (you will probably be adding it the same time you add the pasta).
- 2 Combine cheese, peppers and dressing in a large bowl.
- 3 Drain pasta and broccoli; add to the other ingredients in the bowl and toss.
0 komentarze :
Prześlij komentarz