Frozen Watermelon Lemonade

czwartek, 13 lutego 2014

Frozen Watermelon Lemonade

Time: 4 hrs 10 mins


  • 3 cups cubed watermelon, seeds removed
  • 1/2 cup raspberries
  • 3/4 cup sugar
  • 1/2 cup water
  • 2 lemons, juice of (about 1/2 cup)
  • 1 1/2 cups calorie-free carbonated water, strawberry flavored, chilled


  • 1 Place watermelon cubes and raspberries in blender; process until smooth. Pour juice through a sieve; discard pulp.
  • 2 Combine sugar and water in small saucepan. Heat, stirring constantly, just until sugar dissolves. Set syrup aside and allow to cool slightly.
  • 3 Stir syrup and lemon juice into watermelon juice mixture. Pour into freezer container, cover and freeze until firm.
  • 4 Using ice cream scoop, spoon mixture into tall glasses. Pour 3 to 4 tablespoons strawberry-flavored water over frozen juice in each glass. Serve immediately.
  • 5 VARIATION: To serve as sorbet, freeze juice mixture in 8 inch square dish. Omit strawberry-flavored carbonated water. Using a small scoop, shape frozen juice mixture into balls and arrange in individual serving dishes.

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