Crock Pot Cherry Crisp

Crock Pot Cherry Crisp

niedziela, 16 lutego 2014

Crock Pot Cherry Crisp

Time: 5 hrs 10 mins

Ingredients

• 1 (21 ounce) can cherry pie filling
• 2/3 cup brown sugar
• 1/2 cup quick-cooking oats
• 1/2 cup self-rising flour
• 1 teaspoon vanilla
• 1/3 cup butter, softened

Directions

• 1 Lightly butter 3 1/2-quart slow cooker.
• 2 Place pie filling in cooker.
• 3 Combine dry ingredients with vanilla and mix well.
• 4 Cut butter into dry ingredients until crumbly.
• 5 Sprinkle crumbles over pie filling in crock pot.
• 6 Cook 5 hours on low.