skip to main
|
skip to sidebar
Connie Seafood Mix
Time: 30 mins
Ingredients
- 1 lb shrimp (cooked)
- 1/2 lb scallops (small)
- 1 cup broccoli floret
- 1/2 cup baby carrots
- 1 medium onion, sliced
- 1 green peppers or 1 red pepper
- 1 tablespoon olive oil
- 1 tablespoon garlic (approx. 1 tbs each but do a taste on the pepper)
- 1 tablespoon oregano (approx. 1 tbs each but do a taste on the pepper)
- 1 tablespoon pepper (approx. 1 tbs each but do a taste on the pepper)
- 1 tablespoon fresh basil (approx. 1 tbs each but do a taste on the pepper)
- lemon wedges or lemon juice
- spaghetti, # 11 works great
Directions
- 1 heat oil in large fry pan, add scallops, cook til opaque. remove from pan and place in bowl.(5 min).
- 2 heat up shrimp in same pan til hot, remove and place in same bowl (3 min).
- 3 simmer onions, green/red pepper in fry pan til tender not mushy (3 min).
- 4 add all back together including veggies,in fry pan and simmer a few minutes to let flavors blend. add spices and stir.
- 5 in kettle, boil carrots and broccoli til tender not mushy. remove and in same water add spagetti to boil. cook til your taste.
- 6 pour seafood and veggie mix over completed pasta and serve.
- 7 I sometimes add butter when cooking the onions to give a sweeter taste.
- 8 This takes me 25 minutes to put on the table. It is a fast favorite for the family.
- 9 Serve with crusty bread and YUM.
0 komentarze :
Prześlij komentarz